Ongi Etorri!

A long and narrow bar surmounted by hams and Espelette peppers, with farm tables, wooden benches and soft lighting... Situated on the banks of the River Nive, the ambiance at Bodega Wine-Tapas (...)

A long and narrow bar surmounted by hams and Espelette peppers, with farm tables, wooden benches and soft lighting... Situated on the banks of the River Nive, the ambiance at Bodega Wine-Tapas bar boasts all the warmth of the South, as you will discover. Classic regional dishes, local cuisine la plancha and a wide range of tapas and wines available at the bar.

Authentic atmosphere both in terms of hospitality and décor, with big barrels used as tables. No airs and graces, just excellent terroir products : sheep cheese, manchero from neighbouring Spain, (...)

Authentic atmosphere both in terms of hospitality and décor, with big barrels used as tables. No airs and graces, just excellent terroir products : sheep cheese, manchero from neighbouring Spain, piquillo peppers, Basque cured meats from the Aldudes valley. And to accompany the range of dishes there is an excellent menu of white, red and rosé wine along with all the expert advice that goes with them.

Bar created in 1938, a veritable Biarritz institution, with a large range of wines by the glass or by the bottle as well as several grand cru wines. Opposite the ’halles’ (Food Market) in Biarritz, (...)

Bar created in 1938, a veritable Biarritz institution, with a large range of wines by the glass or by the bottle as well as several grand cru wines. Opposite the ’halles’ (Food Market) in Biarritz, the Bar du marché has retained its faïences floor tiles, its seventies benches and formica tables. Food is also served.

In a "wine library" containing some of the most prestigious bottles, Vivien Durand offers local cuisine as tapas at the bar or in the 50s-style restaurant room for greater intimacy. (...)

In a "wine library" containing some of the most prestigious bottles, Vivien Durand offers local cuisine as tapas at the bar or in the 50s-style restaurant room for greater intimacy. Dinner and drinks also possible around the pool behind the house. Around 20 wines by the glass and no fewer than 500 different wines overall, with 5000 bottles in the cellar. Convivial, cosy atmosphere and authentic, original dishes, Le Lieu Dit Vin is a high-quality place. A pleasant gourmet moment guaranteed and a menu that changes every 10 days.