to the land of Henri IV

The estate opened in 1999, but the vines have been here for more than 70 years. After making wine for his own consumption, André, who has 3 hectares, started selling his wine (100% petit manseng) (...)

The estate opened in 1999, but the vines have been here for more than 70 years. After making wine for his own consumption, André, who has 3 hectares, started selling his wine (100% petit manseng) 3 years ago.
The buildings include an ancient cellar and a storage barn.
Guided tours of the facilities. Tastings and sales.

 

At Bellauc the wines were predestined to be great, authentic and distinctive. The terroir boasts exceptional quality. This small vineyard was planted in accordance with best practice. Vine (...)

At Bellauc the wines were predestined to be great, authentic and distinctive.
The terroir boasts exceptional quality.
This small vineyard was planted in accordance with best practice.
Vine management and vinification are respectful of the terroir and the vintage.
The Bellauc terroir offers natural alcohol and acidity potential giving the wine remarkable balance, structure, freshness and ageing potential.

As soon as he acquired Domaine de Bellegarde in 1920, grandfather Labasse planted vines. This has stayed in the family – his son André developed the vineyard in the 1960s before handing over in (...)

As soon as he acquired Domaine de Bellegarde in 1920, grandfather Labasse planted vines. This has stayed in the family – his son André developed the vineyard in the 1960s before handing over in 1985 to his son Pascal who decided to conduct vinification and bottling of his wine.
In 1986 the winery was built allowing his to fashion the wine in his own style. The result is wine that can be opened young but also aged for a few years.
The estate offers a range of 5 different wines, each tailored to consumers’ tastes. The estate also produces Roussane peach in the summer.
Visits and tasting all year round, appointment required on Saturdays.
Has "Bienvenue à la Ferme" accreditation.

This is a family estate handed down from father to son since 1676. Now it is the turn of Gisèle to craft the estate’s history in her own style. Domaine Bordenave displays all this (...)

This is a family estate handed down from father to son since 1676. Now it is the turn of Gisèle to craft the estate’s history in her own style. Domaine Bordenave displays all this family’s efforts to bring out the essence of the terroir. Both in the vineyard and in the winery, respect for tradition is combined with progress in techniques to bring each vintage to the very highest standard.
The estate offers a range of 9 different wines. Numerous musical events and exhibitions are organized all year long.
Guided tours of the winery, presentation of the vinification process, tastings, and sales.
French, Spanish and English spoken

Visits and tastings all year round, no appointment required from Monday to Saturday, appointment Sundays.